Hi, I’m Laura. Today, we’re going to make baked samosa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Samosa Recipe
Baked Samosa is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Baked Samosa is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook baked samosa using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Samosa:
- Take 2 cups maida / all-purpose flour
- Make ready to taste salt
- Make ready 1/2 tsp ajwain/carrom seeds
- Take 2 tsp oil
- Prepare 1 cup grated paneer
- Make ready 1 boiled potato
- Prepare 2 tsp boiled peas
- Make ready to taste salt
- Take 1/2 tsp red chilli powder
- Make ready 1 green chilli chopped
- Get 1 tsp chat masala
- Take 3 tsp oil for brushing
Steps to make Baked Samosa:
- Take a maida,salt,ajwain and 2tsp oil mix then add water and make a dough.keep rest for 10 minutes.
- Take a plate then add paneer,potato,peas and all spices mix and make a stuffing.
- Take a dough and make a balls then roll in rolling pin cut in halves then apply water and stuffing in paneer dough seal and press.
- Then air fryer hot in 5 minutes and samosa brushing in oil and bake in 10 minutes.
- Then serve baked samosa.
So that’s going to wrap it up for this special dish baked samosa recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
