Hi, I am Elise. Today, we’re going to make tex mex fish tacos…..awesome recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tex Mex Fish Tacos…..AWESOME Recipe
Tex Mex Fish Tacos…..AWESOME is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Tex Mex Fish Tacos…..AWESOME is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tex mex fish tacos…..awesome using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Tex Mex Fish Tacos…..AWESOME:
- Get fish
- Make ready 1 spicy totilla encrusted tilapia, recipe, attached below, cut recipe in half
- Make ready filling
- Get 1 cup black beans
- Make ready 1/2 avacado
- Prepare 1/2 red bell pepper
- Take 1 lime, juice and zest
- Prepare 1/3 cup sour cream
- Take 1/4 cup fresh cilantro
- Make ready 4 tortilla , 8 size
- Get 1/4 tsp salt
- Take 1/4 tsp cumin
- Make ready 1/4 tsp smoked spanish paprika
Steps to make Tex Mex Fish Tacos…..AWESOME:
- Attached recipe, half the recipe for the four tacos. - - https://cookpad.com/us/recipes/339684-spicy-tortilla-encrusted-baked-tilapia
- Start by preparing tilapia.
- Zest the lime, set aside zest.
- While fish is baking, cut pepper into thin slices or julienne cuts. Saute peppers with juice of the lime for one minute. I want to keep some snap to the peppers and not have them soft.
- Heat up beans with spices added.
- Heat up tortillas.
- Once fish is done start assembling. Cut each fish fillet into two pieces, cutting lengthwise.
- Cut avocado in half. Slice lengthwise and scoop out. Do this step right before assembling so avocado doesn’t turn brown.
- Place fish into tortilla. Then add some beans, top with peppers, avocado, cilantro leaves and top it all off with sour cream. I just wash and dry cilantro and pull off leaves.
So that’s going to wrap it up for this distinctive dish tex mex fish tacos…..awesome recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
