Chowmein samosa
Chowmein samosa

Hello, I’m Marie. Today, I will show you a way to prepare chowmein samosa recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chowmein samosa Recipe

Chowmein samosa is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chowmein samosa is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chowmein samosa using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chowmein samosa:

  1. Take Chowmein
  2. Take 1 cup Noodles boiled
  3. Prepare 1 cup Onion
  4. Prepare 1/2 cup Cabbage ya cauliflower
  5. Make ready 1/2 cupCarrot
  6. Make ready as required Spring onion
  7. Take 1/2 cup Capsicum
  8. Make ready 2 tbsp oil
  9. Get 1 tbsp Chilli sauce
  10. Get 1.5 tbsp vinegar
  11. Make ready 1 tbsp Green chilli sauce
  12. Take to taste Salt
  13. Take 1 tbsp black pepper
  14. Make ready 1 tbsp soya sauce
  15. Get Samosa dough
  16. Make ready 1 cup Wheat
  17. Prepare as per taste Salt
  18. Make ready As required Ajwain
  19. Make ready as needed Water
  20. Prepare 1 pinch Baking soda

Steps to make Chowmein samosa:

  1. Make dough by mixing all ingredients to bowl
  2. Now make chowmein first sauté the veggies & add sauce in that
  3. Now add noodles in that & place them for cool
  4. Now prepare the samosa by roll the ball
  5. Now make the cone shape & fill the chowmein & lock them & fry them

So that is going to wrap this up with this exceptional dish chowmein samosa recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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