Hello, I am Kate. Today, I will show you a way to prepare limoncello recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Limoncello Recipe
Limoncello is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Limoncello is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have limoncello using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Limoncello:
- Prepare 1 L Everclear
- Take 10 Med-Lg Lemons
- Make ready 1.5 L spring water
- Get 3 lb sugar
Steps to make Limoncello:
- Wash and peel lemons making sure to avoid pith
- Add lemon peel to a large jar and add Everclear.
- Place lid on top and put in a dark place for a week swirling the jar daily.
- On the 8th day strain the liquor away from peels and set aside.
- Bring water to a boil and add sugar
- Allow to cool and add to lemon liquor and mix well.
- Decant into bottles and allow to sit for another week before consuming.
- Note: recipe works the same for Arancello (oranges)
So that’s going to wrap this up with this special dish limoncello recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
