Hi, I’m Elise. Today, I’m gonna show you how to prepare easy breezy chicken, carrots and long green beans stir fry recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy Breezy Chicken, Carrots and Long Green Beans Stir Fry Recipe
Easy Breezy Chicken, Carrots and Long Green Beans Stir Fry is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Easy Breezy Chicken, Carrots and Long Green Beans Stir Fry is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have easy breezy chicken, carrots and long green beans stir fry using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Breezy Chicken, Carrots and Long Green Beans Stir Fry:
- Prepare 3 pieces chicken meat
- Make ready 1 tablespoon butter
- Get 1 white onion, chopped
- Get 1 slice orange bell pepper, chopped
- Take 2 chili peppers
- Get 2 carrots, sliced in vertical positions
- Get 1 pound long green beans
- Make ready 2 tablespoon soy sauce
- Take 1/2 cup water
- Take 3 cloves garlic, minced
- Prepare 1 teaspoon salt and pepper
Steps to make Easy Breezy Chicken, Carrots and Long Green Beans Stir Fry:
- Heat wok or large frying pan on medium high heat (3-5 minutes) until a drop of water sizzles.
- Add the 1 tablespoon of butter, swirl to coat pan, add garlic and onions, stir fry for 30 seconds. Mix 1 teaspoon of salt and pepper.
- Add chicken and spread the pieces out, allow the meat to sear for 30 seconds and then stir fry until no longer pink on the outside (2-3 minutes).
- Add carrots and green beans and stir fry for a minute.
- Add soy sauce and water to the stir-fry (1-2 minutes), bubbly, and everything is heated through.
- Transfer to a serving bowl and serve immediately.
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