Hello, I’m Clara. Today, we’re going to prepare creamy southern grits recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Southern Grits Recipe
Creamy Southern Grits is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Creamy Southern Grits is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have creamy southern grits using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Southern Grits:
- Prepare 2 cup grits
- Take 6 cup water
- Prepare 1 cup milk
- Prepare 1 tsp Lawry’s seasoned salt
- Take 4 cup colby jack cheese shredded
- Take 4 oz margarine, butter or ghee
- Take 1 tsp ground black pepper
Steps to make Creamy Southern Grits:
- In a pot with a tight fitting lid add water and grits bring water to boil add half of margarine, butter, or ghee
- Stir well for no lumps in grits add salt and pepper
- Boil till grits are almost done add milk and cheese stirring constantly when cheese is melted add half of margarine, butter, or ghee
So that’s going to wrap this up with this special dish creamy southern grits recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
