Hi, I’m Elise. Today, I will show you a way to prepare pan roasted potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pan Roasted Potatoes Recipe
Pan Roasted Potatoes is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Pan Roasted Potatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have pan roasted potatoes using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pan Roasted Potatoes:
- Prepare 5 medium potatoes
- Get 1 tbsp salt
- Get 1 tbsp black pepper
- Get 2/3 cup vegetable oil
Steps to make Pan Roasted Potatoes:
- Cut up your 5 potatoes into bite sized sizes
- Put them on a microwavable safe plate and microwave them for 10 minutes.
- As the cut up potatoes are in the microwave, heat a skillet on the stove on medium
- Pour your vegetable oil in the hot skillet. Be careful because it will pop
- When the potatoes are finished in the microwave, pour them into the skillet with the oil. Stir until brown.
- Once brown, add salt and pepper and any other flavoring you would like
- Keep cooking on low heat until potatoes are soft.
- Serve as you’d wish
So that’s going to wrap it up for this exceptional dish pan roasted potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
