Hello, I am Marie. Today, I’m gonna show you how to make samosa recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Samosa is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook samosa using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Samosa:
- Make ready 1 bowl maida/All purpose flour
- Make ready 2 tsp ghee
- Get 1/2 tsp salt
- Get As needed water
- Make ready To fill
- Make ready 4 potatoes boiled
- Make ready 1/2 bowl peas
- Take To taste salt
- Take 1/2 tsp red chilli powder
- Take 1/2 tsp garam masala
- Take 1/2 tsp chaat masala
- Prepare 1/2 tsp cumin seeds
- Prepare 2 tsp coriander leaves
- Get As needed oil for deep fry
- Take To taste salt
Steps to make Samosa:
- Add flour, oil,salt in a vessel and mix well and now add some water and a little hard dough.
- Heat oil in a pan,add cooked peas,mixed potato,turmeric,coriander powder,cumin seeds,green chilli,salt and fry for 2 mints. Mix green coriander and turn off gas.make small dough balls, flatten it and cut from the middel.
- Paste one part of the chapati with water.fill a mixture of potato peas.rub water and seal it.heat the oil in a pan,take the pan till the samosa is golden,potato peas is ready.
So that’s going to wrap it up with this special dish samosa recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
