Hello, I’m Jane. Today, I will show you a way to make sweet & sour tomato chutney recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet & sour tomato chutney Recipe
Sweet & sour tomato chutney is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Sweet & sour tomato chutney is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet & sour tomato chutney using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet & sour tomato chutney:
- Take 4 Tomatoes
- Take 1 tsp Grated ginger
- Take 2 Chopped green chillies
- Make ready 1 tsp Jeera
- Take 1 tsp ajwain /carom seeds
- Make ready 1 tsp Kalaunji
- Make ready 2 tbsp Jaggery
- Take 1 tsp Red chilli powder
- Get 5-6 Curry leaves
- Get 1 Whole red chilli
- Make ready to taste Salt
Instructions to make Sweet & sour tomato chutney:
- Take fresh tomatoes and cut them into small pieces. Take all tadka spices.
- Put mustard oil in a pan.
- Heat the oil.
- Put curry leaves and whole red chilli in a oil saute a minute add all ingredients in a oil and saute a minute.
- Add tomatoes let it cook till few minutes then add salt and chilli powder mix well and cook till tender and soft.
- Lastly add jaggery or sugar as your choice cook for 5 mimutes let it cover with lid.
- After 5 minute will check the chutney.serve with roti,paratha I hope injoyed the recipe.
So that’s going to wrap it up for this special dish sweet & sour tomato chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
