Roasted potatoes with soup
Roasted potatoes with soup

Hi, I am Kate. Today, I’m gonna show you how to make roasted potatoes with soup recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Roasted potatoes with soup Recipe

Roasted potatoes with soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Roasted potatoes with soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have roasted potatoes with soup using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Roasted potatoes with soup:

  1. Make ready 2 tbsp Olive oil
  2. Take 2 pcs Potatoes
  3. Get Veg stock cube 1 packet
  4. Make ready 1 tsp Dried thyem
  5. Make ready 1 cup Corn boiled
  6. Take 1/2 cup Corn puree
  7. Get 1 tsp Blacke pepper
  8. Take 1/2 cup Carrot
  9. Get 1 tsp Red chilli powder
  10. Prepare 1 tsp Termeric powder
  11. Prepare 1/2 cup beans
  12. Prepare 1/2 cup Cabage
  13. Get Salt as per taste
  14. Prepare Garlic powder1tsp
  15. Get 2 tbsp Capcicum
  16. Make ready 2 tbsp Spring onion green part
  17. Prepare Salt asper taste
  18. Get 1 tsp Black pepper
  19. Get 1 tsp Sugar
  20. Get Corn starch as required
  21. Make ready 1 tbsp Butter

Steps to make Roasted potatoes with soup:

  1. Cut potatoes in veggies boil them for 6-8 minute or until half done
  2. Now allow it ti cool down then mix all ingredients in oil and pure it on potatoes rub them
  3. Now add salt pepper and sugar andcorn starch for thickness
  4. Now add butter and dish out it
  5. Now keep it in a baking dish and bake it for 20 minues or until it is crispy
  6. Now dish out it and enjoy with soup and tomato ketchup

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