Hello, I’m Clara. Today, we’re going to prepare samosa recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Samosa is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have samosa using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Prepare 1 cup flour
- Get 4-5 boiled potatoes
- Take 1 tsp cumin seeds
- Make ready 1 tsp Mustard seeds
- Get To taste Salt
- Get 1/2 tsp Turmeric powder
- Take To taste Chat masala
- Make ready To taste Red chilli powder
- Take 1/2 tsp Nigella seeds
- Take As needed Oil to fry
- Get 1 cup water to make dough
- Get as needed chopped coriander leaves
Instructions to make Samosa:
- Mix flour 1/2 spn salt and kalonji Make soft Dough
- Heat a pan with 2 tbsp oil put cumin and mustard seed add Masala add boiled potatoes mix it nicely add Coriander leaf
- Take a small ball of dough flatten it with roller pin put some potato mixture give it samosa shape
- Deep fry it serve with Schewan Chutney
So that’s going to wrap this up for this special dish samosa recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
