Hello, I am Jane. Today, I will show you a way to make sweet corn tikki chaat recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet corn tikki chaat Recipe
Sweet corn tikki chaat is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Sweet corn tikki chaat is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sweet corn tikki chaat using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sweet corn tikki chaat:
- Prepare 2- cup boiled sweet corn
- Prepare 1 - boiled & mashed potato
- Make ready 1 tsp ginger & chilli paste
- Prepare as per taste Salt
- Get 1 - chopped onion
- Get 1 Chopped carrot
- Get as required Boiled or frozen peas
- Make ready as required Corn flour/ bread cbs
- Take as per taste Black pepper
- Make ready as required Coriander powder
- Take as per taste Chaat masala
- Get as per taste Lemon juice
- Prepare 2_3 tsp Roasted besan
- Prepare For making chaat
- Get As needed Namkeen/sev
- Get 1 Chopped tomatoes & onion
- Get as required Green chutney
- Get As required Tamarindchutney
- Prepare As required Coriander leaves
Instructions to make Sweet corn tikki chaat:
- Firstly, in a small blender take boiled corn or frozen corn.further blend to coarse paste without adding any water. - transfer the paste to a large mixing bowl.also add boiled and mashed potato.additionally add onion, carrot, chilli and ginger paste.add spices and salt.
- Add roasted besan and coriander leaves adding corn flour,
- And crushed black pepper also add lemon juice.combine everything well to form a dough.add in more bread cbs if there is to much moisture.make sure to have a non sticky dough.make round shaped tikkis greasing hands with oil.
- Deep fry them into hot oil. - stir occasionally and fry till the tikkis turn golden brown on medium flame.
- For making chaat_ place the prepared tikkis on plate,also spread green chutney, tamarind chutney pinch of chilli powder and salt.top with chopped onion and tomato.
- Garnish with handful of fine sev, pinch of cumin powder, chaat masala and coriander leaves.finally, serve sweet corn tikki chaat immediately.
So that’s going to wrap it up with this exceptional dish sweet corn tikki chaat recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
