Hello, I’m Clara. Today, I will show you a way to prepare ranch roasted potatoes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ranch Roasted Potatoes Recipe
Ranch Roasted Potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Ranch Roasted Potatoes is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have ranch roasted potatoes using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ranch Roasted Potatoes:
- Get 15 -20 small yukon gold potatoes, halved and quartered.
- Make ready 1/2 tsp salt
- Take 1 envelope dry ranch ranch dressing mix
- Prepare 1/4 cup canola oil
Steps to make Ranch Roasted Potatoes:
- Preheat oven to 425°.
- Line a baking sheet with foil. Set aside.
- Cut washed potatoes in half, then in quarters. Put them in a large ziplock bag and add the envelope of dry ranch dressing mix and oil.
- Shake the bag well in order to coat all of the potatoes well.
- Spread potatoes out on the foil lined baking sheet and bake for about 20 minutes, stirring halfway through.
- Sprinkle with added salt if desired once removing from oven. I sprinkled mine with Texjoy brand Spicy Steak Seasoning when they came out per my rommates preferences….totally awesome!
So that’s going to wrap it up with this exceptional dish ranch roasted potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
