Chestnuts rice (Kuri Gohan)
Chestnuts rice (Kuri Gohan)

Hi, I am Elise. Today, I will show you a way to prepare chestnuts rice (kuri gohan) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chestnuts rice (Kuri Gohan) Recipe

Chestnuts rice (Kuri Gohan) is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chestnuts rice (Kuri Gohan) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chestnuts rice (kuri gohan) using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chestnuts rice (Kuri Gohan):

  1. Prepare 300 g rice
  2. Take 300 g chestnuts
  3. Get 400 ml water
  4. Prepare 1/2 tsp salt

Steps to make Chestnuts rice (Kuri Gohan):

  1. Soak the chestnuts in water for 1 hour to make the husks softened. 1 hour later, take the husks off.
  2. Soak the rice in water for 1 hour and drain well.
  3. Put the rice, the water and the salt in a rice cooker and stir together. Add the chestnuts on top and turn on the switch.

So that is going to wrap it up with this distinctive dish chestnuts rice (kuri gohan) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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