Hi, I am Elise. Today, I will show you a way to prepare sticky chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sticky chicken Recipe
Sticky chicken is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Sticky chicken is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have sticky chicken using 18 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sticky chicken:
- Take —–Chicken——
- Get 1-1/4 pound chicken breast boneless and skinless
- Make ready 1/2 teaspoon salt
- Get —–Sauce——
- Take 1/2 cup honey
- Make ready 2/3 cup coconut flakes
- Take 1 pinch salt
- Take 1 teaspoon minced garlic
- Make ready 1 teaspoon minced onion
- Prepare 1/3 teaspoon ground ginger
- Take 1 teaspoon orange extract
- Get 1/8 teaspoon cayenne pepper, more if you want spicy
- Make ready 1/4 teaspoon cocoa powder
- Prepare 1/2 stick butter
- Get —–Oil——
- Get 1/4 cup vegetable oil
- Prepare —-garnish—–
- Make ready to taste red pepper flakes optional
Instructions to make Sticky chicken:
- Cube and season the chicken.
- Fry in a pan till done
- In a pot add the sauce ingredients, heat till bubbling stirring often.
- Remove from heat and add chicken
- Serve I hope you enjoy!
- I served with carrot noodles sauteed in the leftover oil I fried the chicken in. I also topped off with red pepper flakes, this is optional i really liked the extra heat!
So that’s going to wrap this up for this special dish sticky chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.