Hello, I am Clara. Today, I will show you a way to prepare crispy roasted potatoes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crispy Roasted Potatoes Recipe
Crispy Roasted Potatoes is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Crispy Roasted Potatoes is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have crispy roasted potatoes using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crispy Roasted Potatoes:
- Prepare 2 baking potatoes
- Get 2 tbsp olive oil
- Get 2 tsp italian herb blend
- Make ready 1/3 cup parmesan cheese
Instructions to make Crispy Roasted Potatoes:
- Preheat oven to 400°
- Slice potatoes in even sized cubes. I do this be slicing potatoes lengthwise into 8 wedges, then chop in cubes.
- Add potato cubes to bowl. Add olive oil and mix to coat potatoes.
- Add Italian seasoning and parmesan cheese and stir to coat potatoes.
- Line a rimmed cookie sheet with foil and spray with non-stick spray.
- Add potatoes to pan in single layer. It is important that the potatoes do not touch!! They won’t get crispy if they’re crowded together.
- Bake for 20 -30 minutes.
So that’s going to wrap this up with this special dish crispy roasted potatoes recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
