Hello, I am Kate. Today, I’m gonna show you how to prepare old fashioned molasses pie recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Old Fashioned Molasses Pie Recipe
Old Fashioned Molasses Pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Old Fashioned Molasses Pie is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook old fashioned molasses pie using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Old Fashioned Molasses Pie:
- Take 1 prepared 9 pie crust
- Prepare 3/4 cup flour, heaping
- Take 1/2 cup granulated sugar
- Get 1 1/2 tablespoon butter (butter substitute for vegans)
- Get 1/4 cup molasses (unsulphured)
- Get 1/4 cup boiling water
- Make ready 1/4 teaspoon baking soda
Instructions to make Old Fashioned Molasses Pie:
- Preheat oven to 350°
- Combine flour and sugar in a mixing bowl.
- Using a pastry blender, cut in butter/butter substitute until mixture is fine cbed.
- Pour molasses in a separate mixing bowl.
- In a small saucepan, bring water to a boil.
- Add ¼ cup boiling water and baking soda to molasses. Stir until mixture is foamy/frothy and rises.
- Pour molasses mixture into pie crust/tin. Sprinkle the flour mixture over molasses, stirring it in until just combined. Even out top of pie.
- Just to prevent a mess - place pie tin on a cookie sheet - this pie can bake/spill over. Bake for about 25 minutes. Pie will rise and then start to settle.
- Cool on wire rack. We enjoy this perfectly plain, but some walnuts or pecans would compliment this nicely. Enjoy :)
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