Hi, I’m Laura. Today, we’re going to make fried dhaniya chutney recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried dhaniya chutney Recipe
Fried dhaniya chutney is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Fried dhaniya chutney is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried dhaniya chutney using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried dhaniya chutney:
- Take 200 gms dhaniya
- Get 2 onions
- Prepare 2 tomatoes
- Take to taste Salt
- Prepare 1 Green chilli
Instructions to make Fried dhaniya chutney:
- Firstly take dhaniya,onion,tomato,green chilli
- Put in a mixture jar,grind it
- Take a pan,put desi ghee and put mixture
- Cook it for 2 minutes and serve it.
So that is going to wrap this up with this distinctive dish fried dhaniya chutney recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
