Hi, I’m Marie. Today, I’m gonna show you how to make simple fried fish in tomato gravy#themechallenge recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Simple Fried fish in tomato gravy#themechallenge Recipe
Simple Fried fish in tomato gravy#themechallenge is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Simple Fried fish in tomato gravy#themechallenge is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have simple fried fish in tomato gravy#themechallenge using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Fried fish in tomato gravy#themechallenge:
- Take 3/4 kg fish
- Get 5 tomatoes
- Take 1 tsp salt
- Take 3 green chillies (optional)
- Take 1 lemon
- Get Oil for deep frying
Steps to make Simple Fried fish in tomato gravy#themechallenge:
- Wash the fish and put some salt on it and lemon juice. Mix it well in the fish. Marinate for 1 hour
- Deep fry the fish
- Chop the tomatoes into small pcs. Put some oil in a pan.fry the chopped tomatoes with the green chillin in it. Put half glass water and make sauce. Add salt to taste. Put the fried fish in it and mix.
- Serve with sima or rice
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