Hi, I’m Jane. Today, we’re going to prepare donna’s sweet and moist banana bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Donna’s Sweet and Moist Banana Bread Recipe
Donna’s Sweet and Moist Banana Bread is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Donna’s Sweet and Moist Banana Bread is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook donna’s sweet and moist banana bread using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Donna’s Sweet and Moist Banana Bread:
- Take 2 cups sugar
- Get 1 cup softened butter
- Take 3 cups sifted flour
- Make ready 1 teaspoon baking soda
- Make ready 1 teaspoon table salt
- Prepare 4-5 eggs
- Prepare 2 teaspoons vanilla extract
- Get 1 cup nuts (optional)
- Make ready 1/2 cups buttermilk
- Take 4 mashed bananas
Instructions to make Donna’s Sweet and Moist Banana Bread:
- Preheat the oven to 350F (176.7C). Butter two 8.5 x 4.5-inch loaf pans (Butter generously to ensure no sticking).
- In a stand mixer, cream butter and sugar until light and fluffy.
- Meanwhile, in a separate bowl, whisk together flour, baking soda and salt.
- With the mixer on low, add the eggs one at a time, beating after each addition. Add the vanilla, buttermilk and bananas.
- Add the flour mixture in 2 additions, and mix until just combined. Divide batter between the 2 prepared pans. Bake for approximately 1 hour.
- Remove from oven and turn loaves out onto cooling rack immediately. Let cool
So that’s going to wrap it up for this exceptional dish donna’s sweet and moist banana bread recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
