Hello, I’m Laura. Today, I will show you a way to make albondigas` mexican meatball soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Albondigas` Mexican Meatball soup Recipe
Albondigas Mexican Meatball soup is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Albondigas Mexican Meatball soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have albondigas` mexican meatball soup using 22 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Albondigas` Mexican Meatball soup:
- Take meatballs
- Make ready 3 lb lean ground beef
- Make ready 1 tbsp garlic salt
- Prepare 1/2 tsp garlic powder
- Get 2 tbsp onion flakes
- Take 1/2 tsp pepper
- Make ready 1/2 tsp cumin
- Get 2 cup uncooked white rice
- Make ready veggies
- Take 4 chopped zucchini
- Get 6 chopped chiotes
- Take 1 large diced tomatoe
- Get 1/2 diced white onion
- Take 1 can mixed veggies
- Get 4 chopped potatoes
- Prepare 1/2 can tomatoe sauce
- Prepare 3 tbsp chicken bullion
- Make ready 1 tsp achote paste
- Take 1 large stock pot of boiling water
- Take 1 salt to taste
- Make ready 1 tbsp minced garlic
- Take 1 tbsp oil
Instructions to make Albondigas` Mexican Meatball soup:
- Start by boiling water with achote paste & set aside.Now make meatballs to desired size adding all ingredients, set aside.
- Now add cooking oil, tomatoe, garlic & onion to a large pot, fry till onion gets translucent. gently add in meatballs & boiled achote water cook for 45minutes on medium high, skim any fat while u go.
- Chop all veggies & add to meatballs except can veggies, add in chicken bullion,salt & tomatoe sauce, cook another 40minutes. Now add in can veggies and taste for seasonings, & water level. Enjoy with a splach of lime or lemon juice & hot sauce.
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