Hello, I’m Elise. Today, we’re going to prepare homemade albondigas recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Albondigas Recipe
Homemade Albondigas is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Homemade Albondigas is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have homemade albondigas using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Albondigas:
- Make ready 1/4 small onion
- Take 2 clove garlick
- Get 2 tbsp olive oil
- Get 1 pepper
- Make ready 1 salt
- Take 1 rosemary
- Get 1 oregano
- Make ready 125 grams minced meat
Instructions to make Homemade Albondigas:
- make 5 or 6 small meat balls
- Add the oil to the frypan
- Cut onion and garlick in small pieces and add them to the frypan when the oil is hot
- Add the salt, the pepper ,the rosemary, and the oregano to the meatballs
- Fry meatballs when the onion starts looking golden
- Fry them for 4 or 5 minuts at mediumhigh power
- Add the pasta sauce and let it reduce a bit for a couple minuts
- to be served hot. Enjoy it :-)
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