Hi, I’m Marie. Today, I will show you a way to make mandarin & almond cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mandarin & Almond cake Recipe
Mandarin & Almond cake is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Mandarin & Almond cake is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook mandarin & almond cake using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mandarin & Almond cake:
- Prepare Cake
- Get 75 g Butter, soften
- Prepare 75 g Caster sugar
- Take 125 g Mandarin jam
- Get 3 eggs
- Get 125 g Greek yoghurt
- Prepare 50 g Almond meal
- Prepare 125 g Plain flour
- Take 1/2 tsp Baking powder
- Make ready Syrup
- Prepare 75 ml Lemon juice
- Make ready 150 ml Mandarin juice
- Make ready 150 g White sugar
Steps to make Mandarin & Almond cake:
- Cream sugar and butter
- Mix in one egg at a time to mixture
- Mix in yoghurt and jam to mixture
- Add almond meal, plain flour and baking powder. Stir til combined.
- Pour mixture in choice of baking style. Cake, muffin or loaf and bake for 15mins or when done.
- To make syrup combine lemon, mandarin and sugar to a pot and bring to boil. Then simmer down to thin syrup.
- Pour syrup over cake and serve.
So that is going to wrap it up for this exceptional dish mandarin & almond cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
