Hi, I am Clara. Today, we’re going to make albondigas (meatball soup) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Albondigas (meatball soup) Recipe
Albondigas (meatball soup) is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Albondigas (meatball soup) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have albondigas (meatball soup) using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Albondigas (meatball soup):
- Prepare 3 quart beef stock
- Prepare 2 each bay leaf
- Take 2 clove garlic cloves minced
- Prepare 1 medium onion minced
- Take 1 tbsp paprika
- Take 1 lb lean ground beef
- Prepare 2 each eggs
- Prepare 1/2 cup cooked rice
- Get 1 1/2 tsp salt
- Prepare 1/2 tsp black pepper
- Take 2 tbsp fresh mint chopped
- Prepare 1/2 tsp I oregano
- Prepare 2 tbsp minced onion
- Take 1 tbsp minced bell pepper
- Take 1/2 tsp garlic powder
- Get 2 cup bread cbs
- Get 1/2 cup milk
- Make ready 3 medium carrots diced
- Prepare 3 large potatoes diced
- Get 1 each chiote chopped
- Make ready 2 each zucchini chopped
- Prepare 1 can tomato sauce 8 oz
- Make ready 1 can Petit diced tomatoes
Instructions to make Albondigas (meatball soup):
- Take first 5 ingredients, sauté onions in a large pot then add remaining 4 ingredients set aside.
- Put chopped vegetables in a bowl and set aside.
- Mix remaining ingredients together and form in to meatballs.
- Bring stock to a boil carefully add meatballs and simmer for 25 minutes
- Add chopped vegetables and cook for another 30 minutes. Check to see if vegetables are done.
So that’s going to wrap it up for this distinctive dish albondigas (meatball soup) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
