Kimchi Rice with Fried Eggs
Kimchi Rice with Fried Eggs

Hi, I’m Marie. Today, I’m gonna show you how to make kimchi rice with fried eggs recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Kimchi Rice with Fried Eggs Recipe

Kimchi Rice with Fried Eggs is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Kimchi Rice with Fried Eggs is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kimchi rice with fried eggs using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Kimchi Rice with Fried Eggs:

  1. Make ready 2 cups rice
  2. Get 1.5 cups Kimchi
  3. Prepare 6 eggs
  4. Prepare 1 tbsp Stir fry sauce
  5. Prepare 1 can Chicken broth

Steps to make Kimchi Rice with Fried Eggs:

  1. Put the rice, chicken broth and stir fry sauce into the rice cooker and cook per manufacturer directions.
  2. When the rice is done cooking and switched to the warming setting add the kimchi and stir together.
  3. Fry up the eggs over easy style and serve on top the kimchi rice.

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