Hello, I am Clara. Today, I’m gonna show you how to prepare samosa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Samosa is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook samosa using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Samosa:
- Take 1 cup Maida,3spoon oil,salt,1/4 spoon Ajawain seeds,1/2cup water
- Take 2 boiled pototeos,1/2cup boiled peas beans,spices like 1/2spoon red chilli powder,1/4 spoon turmeric powder, salt as per taste,1/2spoon bkacpepper powder sabut 1/2spoon Coriander,1/4 Amchur powder
- Get 1/4 spoon sugar secreat ingredients
- Prepare Little bit green Coriander and taje two green chilli paste
Steps to make Samosa:
- Mix maida salt &oil and Knead dove with water and then dove keep aside for 15minutes
- Taje potatoes and remove the skin then mix withpeas beans &all spices
- Then take a dove and make a ball and make roti and cut it into center and take one part and filled stuffing and make triangle shape and then take a pan and take some oil and switch on the gas and deep fry all samosa till brown and now your samosa is ready to serve. Serve with chutney &tamarind chutney.
So that is going to wrap it up with this special dish samosa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
