Hi, I’m Kate. Today, we’re going to make papaya chicken with turmeric rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Papaya Chicken with Turmeric Rice Recipe
Papaya Chicken with Turmeric Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Papaya Chicken with Turmeric Rice is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook papaya chicken with turmeric rice using 25 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Papaya Chicken with Turmeric Rice:
- Get Papaya Chicken
- Prepare 400 gm chicken breast, cut into bite sizes
- Get 1/2 tsp sambal oelek (or to taste) (optional)
- Take 1 tbsp olive oil
- Take 1 scallion, chopped
- Prepare 2 cloves garlic, chopped
- Take 1 inch ginger, chopped
- Take 2 cups green or unripe papaya, seeded and diced
- Get 1 bell pepper, cut into strips
- Take 1/2 cup lemon or orange juice
- Get 2 tbsp sweet soy sauce
- Prepare 1 tbsp shrimp paste or fish sauce
- Get 1 cup broccoli, cut into bite sizes
- Prepare 1 cup mushroom (optional)
- Get Turmeric Rice
- Prepare 1 3/4 cup basmati rice
- Take (cook with rice cooker or in a pot, following the instructions)
- Take (I use 3 1/2 cup of water)
- Make ready 1 cup chicken broth (adjust with water for cooking rice)
- Make ready 1 tbsp butter
- Get 1 tsp turmeric powder
- Prepare 1 tsp onion powder
- Make ready 1 tsp garlic powder
- Make ready 1/2 tsp garam masala (optional)
- Prepare Pinch salt
Steps to make Papaya Chicken with Turmeric Rice:
- Cook rice
- Prepare a pan with oil and sautee scallion, garlic and ginger
- Add chicken along with bell pepper and cook until the chicken turns white
- Add fish sauce or shrimp paste together with lemon or orange juice, soy sauce and sambal oelek. Mix well.
- Add broccoli and papaya (or mushroom) and cook until the broccoli is soft. Make sure to adjust, not to add papaya earlier than broccoli if papaya was already soft before you start cooking it.
- Add salt to taste. My shrimp paste was already salty enough so I didn’t add any salt.
- Serve with hot turmeric rice.
So that’s going to wrap it up with this special dish papaya chicken with turmeric rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!