Chicken  albondigas
Chicken albondigas

Hello, I’m Laura. Today, we’re going to prepare chicken albondigas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chicken albondigas Recipe

Chicken albondigas is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Chicken albondigas is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have chicken albondigas using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken albondigas:

  1. Get 1 lb ground chicken
  2. Take 2/3 cup maseca
  3. Make ready 1 egg
  4. Get 2 tbsp lawrys season
  5. Make ready 4 small red potatoes
  6. Make ready 1/3 onion
  7. Get 1 tomato
  8. Get 1 jalapeño
  9. Prepare 1 can tomato sauce
  10. Get 10 baby carrots
  11. Take 1/2 cup Rice (opcional)
  12. Get 1 tbsp vegetable oil
  13. Take 1 tsp baking powder
  14. Get 3 tbsp chicken season (or to ur taste)
  15. Get water

Instructions to make Chicken albondigas:

  1. Cut onion, tomatoe small strips, & jalapeño in half circles. Then place oil in pot to heat then add the onion, tomato, & jalapeño & cook it.
  2. Put the red season,baking powder, egg, maseca, & ground chicken & mix together. Start making them into small balls like a 2 inches big or as u prefer. It’ll be alittle sticky but you’ll be able to work with it because if u add more maseca your albondigas will come out a little bit harder. So keep that in mind.
  3. Pour water to the pot like 1 or 2 inches above half the pot & cut potatoes in half or into 1/4 & add, rice, chicken season, tomatoe sause & let it come to a boil.
  4. After ur soup is boiling add the carrots & any other vegetables u like let cook for 3 min then start adding your balls in & cover & let cook for 5-6 min. Or until your balls & vegetables are fully cook.
  5. Serve & let it cool down before u dig in be careful not to burn yourself. Hope u guys like it enjoy .

So that’s going to wrap this up with this special dish chicken albondigas recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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