Hi, I’m Clara. Today, we’re going to prepare fettuccine alfredo recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fettuccine Alfredo Recipe
Fettuccine Alfredo is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fettuccine Alfredo is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fettuccine alfredo using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fettuccine Alfredo:
- Prepare 1 1/2 Tbs Butter
- Get 3 cloves garlic
- Take 1 1/2 Tbs flour
- Prepare 2 cups milk
- Get 3 Tbs cream cheese
- Get 6 oz Parmesan cheese
- Prepare 12 Oz fettuccine
Instructions to make Fettuccine Alfredo:
- Melt butter in sauce pan
- Add garlic and saute 1 min
- Stir in flour, cream cheese, gradually add milk stirring with wire whisk until blended. Cook 8 minutes until thick and bubbly
- Start boiling water and add pasta
- Cook 2 more min and add parmesan cheese stirring constantly until it melts
- Pour over hot cooked fettuccine toss well to coat
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