Hello, I’m Joana. Today, we’re going to prepare fried masala idli recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Masala Idli Recipe
Fried Masala Idli is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Fried Masala Idli is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have fried masala idli using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Masala Idli:
- Prepare 2 cups rava (suji)
- Make ready 1 cup dahi
- Get 1 packet eno
- Get 1 tsp mustard seeds
- Get 2 medium sized onion chopped
- Take 2 medium sized capsicum chopped
- Get 1 tomatoes,chopped
- Prepare 2-4 green chillies, chopped
- Get 2 tsp soya sauce
- Get 2 tsp tomato ketchup
- Take To taste salt
- Make ready 2 tsp red chilli powder
- Get 1 tsp Turmeric powder
Steps to make Fried Masala Idli:
- For idli :- Take a bowl add rava, dahi, eno, mustard seeds, salt and green chilli. Mix well. Transfer this batter in idli maker. Place idli maker in the oven for 5mins.
- Cut the idlis in small pieces.
- Take a kadhai. Add ghee and Add mustard seeds.. Now add chopped tomato,onion, capsicum and green chilli. Cook for 5-7 mins on low flame. Now add all the spices and soya sauce and tomato mix well cook for 2mins
- Now add idli pieces and mix. Serve hot.
So that’s going to wrap it up with this special dish fried masala idli recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
