Hello, I’m Elise. Today, I’m gonna show you how to make chicken chili lasagna recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Chili Lasagna Recipe
Chicken Chili Lasagna is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Chicken Chili Lasagna is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook chicken chili lasagna using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Chili Lasagna:
- Prepare 2 envelope McCormick White Chicken Chili seasoning mix
- Make ready 2 lb Chicken, boneless, skin less
- Make ready 1 can Green Chile Sauce
- Take 1 packages Shredded Cheese
- Make ready 1 1/2 cup Salsa Verde
- Make ready 2 can White beans
- Prepare 1 packages 6inch Corn Tortillas
Instructions to make Chicken Chili Lasagna:
- Preheat oven 350 and cooking spray 13x9 baking dish
- Follow directions for making chili on seasoning package, making a double batch in large skillet.
- layer 6 tortillas in baking dish, they will over lap, spredd 1/3 of green Chile sauce and 1/3 of salsa over tortillas, then pour half of your chili on top, sprinkle 1/3 of you cheese on top of chili
- Repeat last step, put 6 more tortilla on top and use remaining Chile sauce , salsa and cheese on the top
- bake in oven for 30 mins till hot, serve with extra tortilla, cheese and sour cream.
So that is going to wrap it up for this distinctive dish chicken chili lasagna recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
