Hello, I’m Elise. Today, I will show you a way to make brad’s albondigas recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brad’s albondigas Recipe
Brad’s albondigas is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Brad’s albondigas is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook brad’s albondigas using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Brad’s albondigas:
- Make ready for the salsa
- Make ready 1 1/2 lbs Roma tomatoes
- Make ready 1 lg yellow onion
- Get 4 lg jalapeño peppers
- Make ready 1 whole head fresh garlic, peeled
- Make ready 1 bunch cilantro, chopped, reserve a little for garnish
- Prepare juice of 1 lime
- Get 1 small can Chipotle peppers in adobo
- Make ready 1 tbs granulated beef bouillon
- Prepare for the meatballs
- Take 1 lb chorizo
- Get 1 lb ground beef
- Take 1/4 cup bread cbs
- Make ready 1 tbs garlic powder
- Prepare 1/2 pkg taco seasoning
- Make ready 1 small can roasted diced green chiles
- Take 2 tbs red vinegar
- Get toppings
- Make ready slices avacado
- Prepare grated cotija cheese
- Prepare cilantro
Steps to make Brad’s albondigas:
- Coat a 9x13 baking dish with oil. Cut tops off of tomato and pepper. Cut in half. Add to pan. Peel and quarter onion. Add to pan with garlic.
- Roast at 425 until skin of pepper and tomato starts to char.
- Remove from oven and let cool.
- Add this and the rest of the salsa ingredients to a blender. Liquify
- In a LG bowl mix all ingredients for the meatballs. Mix well.
- Make large meatballs. Place in a LG fry pan. Fry until both sides get brown. Pour salsa over the top and cover. Simmer on low for a few minutes until meatballs are cooked through.
- When done plate. Garnish with cilantro, cheese, and avacado. Make sure you have something to drink cause these babies will light you up. Enjoy
So that’s going to wrap this up with this distinctive dish brad’s albondigas recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
