Hello, I am Jane. Today, I will show you a way to prepare jelly and bbq sauce meatballs recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jelly and bbq sauce meatballs Recipe
Jelly and bbq sauce meatballs is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Jelly and bbq sauce meatballs is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jelly and bbq sauce meatballs using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Jelly and bbq sauce meatballs:
- Make ready 2 lbs ground turkey
- Take 2 tsp saracha
- Make ready 1 tsp garlic powder
- Take 1 egg
- Get 1/2 sleeve crushed town house crackers
- Take 1 tbsp ketchup
- Prepare Sauce——-
- Prepare 1 bottle sweet baby rays bbq sauce
- Take 1 big bottle of grape jelly (or homemade ones but grape is best)
Steps to make Jelly and bbq sauce meatballs:
- Mix the ingredients for the meatballs.
- Bake in oven for 35 min at 375. Let cool and store in bag in freezer until you’re ready to make the sauce
- Mix the two ingredients for the sauce and heat in deep pot on stove for a few min. Add meatballs and simmer on the lowest setting until ready to serve (just to heat through)
So that is going to wrap it up with this distinctive dish jelly and bbq sauce meatballs recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
