Hi, I am Kate. Today, I’m gonna show you how to prepare easy crockpot white chicken taco chili recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Crockpot WHITE CHICKEN TACO CHILI Recipe
Easy Crockpot WHITE CHICKEN TACO CHILI is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy Crockpot WHITE CHICKEN TACO CHILI is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have easy crockpot white chicken taco chili using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Easy Crockpot WHITE CHICKEN TACO CHILI:
- Prepare 2-3 Chicken breasts (Frozen)
- Get 1 can diced tomatoes with green chilis
- Take 1 packet taco seasoning
- Take 2 cans white beans
- Take 2-3 cans water
- Get Toppings- Sour cream,Tortilla chips,or corn bread
Steps to make Easy Crockpot WHITE CHICKEN TACO CHILI:
- Combine all the ingredients (except for the toppings) into the crockpot. Mix it up a little.
- Cook on low for 6 to 8 hours (or high 3- 4).
- Once cooked, remove chicken and shred.
- Stir chicken back in the crockpot.
- Serve with your favorite toppings.
- Note- you don’t need a food processor you can shred it with a fork or a blender Can also be made in a instant pot.
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