Hi, I am Joana. Today, I’m gonna show you how to make sweet fried squash recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet fried squash Recipe
Sweet fried squash is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sweet fried squash is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook sweet fried squash using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet fried squash:
- Get 1 round ripe squash diced without peeling
- Get 1 big piece of ginger diced
- Prepare 5-6 cloves garlic half long cut
- Prepare 3-4 green chili sliced
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon red chilli powder
- Get Few chilli flakes
- Prepare 1 teaspoon coriander seeds
- Make ready 1 teaspoon coriander powder
- Make ready 1 teaspoon cumin seeds
- Make ready 1 teaspoon cumin powder
- Take Pinch black pepper powder
- Make ready Half teaspoon turmeric
- Get 1 teaspoon garam masala
- Get 2 diced red tomatoes
- Get 2 tablespoons sugar any white or brown
Steps to make Sweet fried squash:
- First deep fry the diced squash
- Now in different pan roast cumin seeds+ginger+garlic+coriander seeds
- After roast properly 2 to 3 minutes add green chilli and diced tomatoes.add sugar too
- Add fried squash too and continue at low flame.cover the utensil
- Check every after one minute and roast for 6 to 7 minutes
- Garnish with coriander leaves
So that is going to wrap it up with this special dish sweet fried squash recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
