Hi, I’m Joana. Today, I’m gonna show you how to prepare old fashioned meatloaf recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Old fashioned meatloaf Recipe
Old fashioned meatloaf is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Old fashioned meatloaf is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook old fashioned meatloaf using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Old fashioned meatloaf:
- Make ready 2 lbs 80/20 ground beef
- Take 1 sleeve crushed butter crackers, I used Ritz
- Take I egg, beaten
- Take 1 heaping tbsp minced onion
- Take 1/2 tsp salt
- Get 1 tsp pepper
- Get 1 tsp season salt
- Get 1 tsp each onion and garlic powder
- Prepare 2 tbsp ketchup
- Prepare Tangy ketchup mix:
- Make ready 1/2 cup ketchup
- Make ready 1 heaping tbsp brown sugar
- Make ready 2 heaping tbsp soy sauce
- Take to taste Pepper, onion and garlic powders
Instructions to make Old fashioned meatloaf:
- Preheat oven to 350. In a large bowl combine the meat with the next 8 ingredients. I use my clean hands to stir my meat mixture. I fold it over and over itself until it just fully combines. Don’t over mix it.
- In a glass baking dish shape your meat into an evenly shaped rectangle so it cooks evenly. My loaf usually rounds out a bit during baking. Slide it into the oven and bake uncovered 45 minutes.
- In the meantime, make your ketchup mixture. Combine all the ingredients and whisk. After 45 minutes, take the loaf out of the oven and spoon a heavy layer on top of the meatloaf to the edges. Bake 15-20 minutes longer, uncovered.
- Pull your meatloaf out of the oven and move it to a platter. Let it sit for about 5 minutes before slicing. I like extra sauce spooned over my slice.
So that is going to wrap this up for this exceptional dish old fashioned meatloaf recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
