Hello, I am Clara. Today, I’m gonna show you how to make white bean chicken chili recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
White bean Chicken Chili Recipe
White bean Chicken Chili is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. White bean Chicken Chili is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook white bean chicken chili using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White bean Chicken Chili:
- Get 4 chicken thighs
- Take 2 tablespoons olive oil
- Prepare 2 garlic cloves, chopped
- Take 1 small onion diced
- Get 1 jalapeno, seeds removed and chopped
- Prepare 3 cans white beans I used cannellini beans drained and rinsed
- Prepare 14.5 oz chicken stock
- Take 3 tablespoons cumin
- Get 2 tablespoons oregano
- Make ready to taste Salt and pepper
Instructions to make White bean Chicken Chili:
- Preheat a dutch oven on medium heat and add 2 tablespoons olive oil, salt and pepper chicken and cook each side til golden brown about 10 min each side.
- While chicken is cooking, in a bowl add 1 can of beans and mash into a paste add 1/2 cup of broth and stir together. Set aside
- Remove chicken to a plate, add onions and garlic, stir and cook for a couple minutes and add cumin and oregano stir.
- Pour in chicken stock add the chicken and bean puree as well as the 2 cans of beans. Bring to a boil and turn down heat to a simmer. Stir and cook until chicken is done about 30 - 45 minutes.
- Serve over brown rice, add shredded cheese and avocado. ENJOY!!
So that’s going to wrap it up for this special dish white bean chicken chili recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
