Old-fashioned Egg Cake
Old-fashioned Egg Cake

Hello, I’m Elise. Today, we’re going to make old-fashioned egg cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Old-fashioned Egg Cake Recipe

Old-fashioned Egg Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Old-fashioned Egg Cake is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook old-fashioned egg cake using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Old-fashioned Egg Cake:

  1. Get 4 eggs
  2. Take 170 gr sugar (add more if you prefer)
  3. Make ready 1/2 tsp salt
  4. Get 180 gr all-purpose flour
  5. Take 1/2 tsp baking powder
  6. Make ready 1/2 tsp vanila
  7. Make ready 35 gr oil
  8. Prepare (me: 15 gr melted butter + 20 gr oil)

Instructions to make Old-fashioned Egg Cake:

  1. Whisk egg, sugar and salt in a high speed until foamy and thick
  2. Pour dry ingredients (flour+bp) into the batter using spatula or mixer at lowest speed then add fat (oil+butter)
  3. Pour batter into an individual cup, fill it for about 3/4 portion
  4. Pre-heat oven 180 degC. Bake cakes for about 30-40 minutes
  5. Enjoy!

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