Hello, I am Joana. Today, I will show you a way to make avocado pickles recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Avocado Pickles Recipe
Avocado Pickles is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Avocado Pickles is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have avocado pickles using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Avocado Pickles:
- Make ready 2 large Hass type avocados firm, not soft (just before ripe)
- Make ready brine
- Take 1 cup vinegar (apple cider or white)
- Make ready 1 cup water
- Take 1 tablespoon kosher salt
- Take 1-3 tablespoons sugar
- Make ready 1 tablespoon yellow mustard seeds
- Prepare 1 teaspoon black peppercorns
- Prepare 1/2 teaspoon red pepper flakes (optional)
Steps to make Avocado Pickles:
- Mix all brine ingredients in a small saucepan. I use a dried chili for a little heat instead of pepper flakes (optional). Also first time making, use 3 tablespoons sugar. I like 1 tablespoon myself.
- Heat to a simmer, stir constantly until salt and sugar is dissolved. Simmer for 5-10 minutes.
- Turn off heat, set aside to cool, about 20 minutes.
- Slice the avocados, thin, put in a jar (Im using an old pickle jar here). If you were going to use only for salads, cube instead. Slices are better for right out of the jar and sandwiches.
- Pour cooled brine in jar to cover sliced avocados. If some is not covered, they will turn that brownish, grayish color, but still taste fine.
- Refridgerate for 3 hours (yes, hours, not days). Should remain good for 1 month. Never had one last that long before they were gone. This picture is the next day.
- Instead of mustard seeds, you can also try, Garlic cloves, Coriander seeds Caraway seeds Fresh herbs like dill, fresh chili, like habaneros.
So that is going to wrap it up for this distinctive dish avocado pickles recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
