Hello, I’m Jane. Today, I will show you a way to prepare charcuterie board recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Charcuterie Board Recipe
Charcuterie Board is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Charcuterie Board is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook charcuterie board using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Charcuterie Board:
- Get Prosciutto
- Make ready Oliveloaf
- Make ready Hot Capicolla
- Prepare D’affinois Fromage (Fromage is just the French word for cheese)
- Make ready Smoked Gouda
- Prepare Soy Sesame Crackers
- Make ready Pickled Garlic 🧄
- Prepare Mix of Olives 🫒 I used Castelvetrano, Kalamata & Frescatrano
- Prepare Marcona Almonds
- Take Grapes 🍇
- Prepare Cherries 🍒
Instructions to make Charcuterie Board:
- Roll the meats up finely and place nicely on the plate.
- Put a big chunk of the D’affinois Cheese on the plate with a little cheese knife for spreading on the crackers.
- Wash the fruit and place on the plate. For the Olives, I like to mix salty and fruity or more mild. Add everything else and enjoy with friends or a loved one! 💜
- Simply omit or add anything you want! I paired with Cote Des Roses Rosé
So that is going to wrap this up with this special dish charcuterie board recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
