Hi, I am Clara. Today, we’re going to prepare creamy white chicken chili - slow cooker friendly recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy White Chicken Chili - Slow Cooker friendly Recipe
Creamy White Chicken Chili - Slow Cooker friendly is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Creamy White Chicken Chili - Slow Cooker friendly is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy White Chicken Chili - Slow Cooker friendly:
- Prepare 2-3 lbs Chicken Breast
- Get 8 oz Cream Cheese (room temp)
- Get 12 oz Sour Cream
- Take 1 qt Chicken Broth
- Make ready 4 cans Great Northern Beans (drained)
- Get 1 can Black Beans
- Take 1/2 Onion (Diced)
- Prepare 2 tbsp Chili Powder
- Take 2 tbsp Cumin
- Prepare 1.5 tsp Garlic Powder
- Prepare 1 tsp Cayenne (or Red) Pepper Powder (optional)
- Prepare 1.5 tsp Salt
Steps to make Creamy White Chicken Chili - Slow Cooker friendly:
- Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
- Add the Sour Cream and cream cheese.
- Add seasonings in the remaining ingredients and gently stir them together.
- Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
- We like it served with sour cream and shredded cheese on top.
- Enjoy
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