Hello, I am Jane. Today, I’m gonna show you how to prepare momos in rice cooker recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Momos in rice cooker Recipe
Momos in rice cooker is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Momos in rice cooker is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook momos in rice cooker using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Momos in rice cooker:
- Take 11/2 cups Maida
- Take 2 Carrots
- Prepare 1/4 Cabbage
- Prepare 2 Onions
- Make ready 2 Capsicums
- Get 3 Green chillies
- Prepare 1 tsp Soya sauce
- Prepare 2 tsp Tomato sauce
- Take 1 tsp Chilli Sauce
- Get 1 tbsp Oil
- Get to taste Salt
Steps to make Momos in rice cooker:
- Prepare a hard dough of all purpose flour
- Chop all veggies finely
- Heat oil saute all veggies one by one
- Add all sauces, keep aside
- Divide the dough into small balls
- Roll with the help of the roller
- Fill in the stuffing and make Momos of any desired shape
- Steam it in a steamer I had steamed Momos in rice cooker using a big sieve and water below
- Steam it till momos are transparent
- Enjoy delicious momos
So that’s going to wrap this up for this special dish momos in rice cooker recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
