Hello, I’m Clara. Today, I’m gonna show you how to make fried beef recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Beef Recipe
Fried Beef is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Fried Beef is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have fried beef using 8 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Fried Beef:
- Make ready 3/4 Kg Beef
- Get 1 Green pepper
- Take 1 Onion
- Get 3 Tomatoes
- Get 2 cubes Royco
- Take 1/2 tspn of salt
- Make ready 1 Bunch Corriandor leaf
- Prepare 2 pieces garlic
Steps to make Fried Beef:
- Cut and wash your beef using running water
- Transfer into a clean sufuria and boil for 45 minutes..
- Cover well and boil untill tender
- Put somewhere to cool
- Transfer the liquid to another bowl….should not be discarded not to lose the nutrients
- Put the beef into the jiko with no liquid
- Add your well chopped onion to the beef mixture
- Add your garlic well crushed,green pepper,Tomatoes.
- Cover and simmer for 5minutes….
- Turn well then add the preserved liquid
- Cover to simmer for 20 minutes then add Royco cubes
- Turn for 5minutes then remove
- Add Corriandor leaves as it cools
- Serve with a vegetable and Ugali or any of your choice
So that’s going to wrap it up for this exceptional dish fried beef recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
