Hi, I am Jane. Today, I’m gonna show you how to make messy quiche recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Messy Quiche Recipe
Messy Quiche is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Messy Quiche is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook messy quiche using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Messy Quiche:
- Prepare 8 Eggs
- Make ready 1/2 cup Milk
- Take 1/2 cup Chopped prosciutto
- Take 2 tbsp Basil
- Take 1/4 tsp Salt
- Get 1/4 tsp Pepper
- Prepare 2 tbsp Olive oil
- Get 2 cup Cherry tomatoes
- Get 1 cup Frozen cauliflower
- Take 1/2 cup Chopped onion
- Prepare 1/4 cup Shredded cheese
Instructions to make Messy Quiche:
- Preheat your broiler. In a medium bowl mix eggs lightly beaten, milk, prosciutto, 1 tablespoons of basil, salt, pepper. Mix up and set a side
- In a large broiler safe skillet heat oil over medium heat. Add tomatoes cook 1-2 minutes stirring once or twice
- Transfer to plate or bowl
- In same skillet cook Cauliflower onion and the other tablespoon of basil. As the cauliflower cooks break into smaller pieces with spatula
- When the cauliflower is cooked pour in egg mixture
- As it starts to set move the sides with a spatula so the top can run Down and cook
- When its cooked enough the top will be a little moist still sprinkle with cheese and put in broiler for 1-3 minutes
- After done add the tomatoes on top let set (I didn’t that’s y mine is messy) using a pie server serve in pie shaped slices and enjoy!
So that is going to wrap this up for this distinctive dish messy quiche recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.