Hi, I am Laura. Today, I’m gonna show you how to make roast turkey recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roast turkey Recipe
Roast turkey is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Roast turkey is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have roast turkey using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Roast turkey:
- Take 1 turkey (mine was 8 lbs)
- Prepare 1 salt & pepper
- Take 1 garlic clove
- Prepare 1 stuffing (see my recipe or use your own)
- Prepare 1 butter stick
Steps to make Roast turkey:
- Wash turkey in and out.
- Chop up garlic clove into slivers and slide under the skin all over.
- Sprinkle with salt and pepper mix all over.
- Stuff bird.
- Cover tightly with foil. Cook at 325 for 25 minutes per pound or to an internal temp of 165.
- During final 30 minutes uncover bird and and rub with butter. Baste 2 or 3 times for browning.
So that is going to wrap this up for this special dish roast turkey recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
