Hello, I’m Jane. Today, we’re going to make samosa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Samosa Recipe
Samosa is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Samosa is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook samosa using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Samosa:
- Prepare 2 cups flour
- Make ready 2 tbsp oil
- Make ready 3/4 cup water
- Take 1/4 tsp salt
- Take Minced meat
- Take Onions
- Take Scotch bonnet
- Get Seasonings
- Make ready Spices
Steps to make Samosa:
- Mix ur flour salt oil and water to form a dough
- Heat ur minced add oil, onions, scotch bonnet, seasonings nd spices until it is well done
- Divide ur dough into 6 equal parts nd roll each one flat with a rolling pin
- Brush each flat dough with oil and stack them together…roll it flat again nd turn d other side and roll it flat too
- Place ur stacked dough on a pan with a low heat turning it upside down and removing layer by layer
- Divide each layer into 4 form ur samosa wrap add ur minced meat and fold it with watery flour
- Fry ur samosa and it’s ready to serve
So that is going to wrap this up for this special dish samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
