Cajun Shrimp and Cheesy Grits
Cajun Shrimp and Cheesy Grits

Hello, I’m Jane. Today, I’m gonna show you how to make cajun shrimp and cheesy grits recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cajun Shrimp and Cheesy Grits Recipe

Cajun Shrimp and Cheesy Grits is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Cajun Shrimp and Cheesy Grits is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have cajun shrimp and cheesy grits using 16 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Shrimp and Cheesy Grits:

  1. Prepare 1/3 lb Jumbo Shrimp cooked peeled & deveined
  2. Get tbsp olive oil, extra virgin
  3. Prepare pinch white pepper
  4. Take pinch smoked paprika
  5. Take pinch garlic powder
  6. Take pinch onion powder
  7. Get pinch salt & pepper
  8. Prepare 1 tbsp marscopone
  9. Prepare 1 1/2 cup 5 minute Grits
  10. Get 1 1/2 cup boiling water
  11. Take 1 tbsp salt
  12. Prepare 2 tbsp unsalted butter
  13. Get 1/2 cup shredded fontina cheese
  14. Prepare 1/4 cup shredded Cheeder cheese
  15. Take 1 green onion chopped
  16. Prepare 1 tsp cracked black pepper

Steps to make Cajun Shrimp and Cheesy Grits:

  1. Heat oil in pan
  2. Mix all dry seasonings in a bowl
  3. Toss shrimp in Seasonings
  4. Drop shrimp in pan
  5. Bring water to boil and season water with salt
  6. Add grits go boiling water
  7. Stir will they thicken
  8. Turn shrimp to sear on both sides
  9. After 5 minutes add all cheeses to grits
  10. Remove shrimp after searing for 2-3 minutes each side
  11. Plate grits and garnish with green onions and black pepper
  12. Add shrimp in center

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