Hello, I am Joana. Today, I’m gonna show you how to make chili sesame avocado brown sushi rice bowl for 1 recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chili Sesame Avocado Brown Sushi Rice Bowl for 1 Recipe
Chili Sesame Avocado Brown Sushi Rice Bowl for 1 is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Chili Sesame Avocado Brown Sushi Rice Bowl for 1 is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chili sesame avocado brown sushi rice bowl for 1 using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chili Sesame Avocado Brown Sushi Rice Bowl for 1:
- Get 1 cup sushi rice
- Take For the Topping:
- Make ready 1 cup diced (roughly 1/2-inch cubes), ripe avocado
- Prepare 2-3 Tablespoons minced onion
- Prepare 2 Tablespoons diced tomato
- Prepare 1-2 Tablespoons minced fresh chilies (such as jalapeño or serrano)
- Get 1/2 Tablespoon sriracha or chili garlic sauce
- Prepare 1 Tablespoon soy sauce
- Take 1-2 teaspoons toasted sesame oil
- Prepare 1 squeeze lemon juice (about 2 teaspoons)
- Prepare optional: 1/4 cup roasted cashews (salted or unsalted - whichever you prefer) for extra good fat and protein in your meal
Instructions to make Chili Sesame Avocado Brown Sushi Rice Bowl for 1:
- Combine topping ingredients in a medium bowl and toss gently until theyre thoroughly and evenly incorporated.
- Serve atop your sushi rice and enjoy. :)
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