Hi, I’m Jane. Today, I’m gonna show you how to prepare ham & egg muffins recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham & Egg Muffins Recipe
Ham & Egg Muffins is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Ham & Egg Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook ham & egg muffins using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Ham & Egg Muffins:
- Take 4 slices ham, parma ham or veggie ham
- Get 4 small eggs
- Make ready Handful grated cheese
Instructions to make Ham & Egg Muffins:
- Line a muffin tin with a slice of ham. Press the ham down to create a well and try to lift the edges of the ham up to create a deep well.
- Crack an egg into the ham cup, then sprinkle with cheese.
- Bake at 190 C for 12-13 minutes.
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