Hello, I am Clara. Today, I’m gonna show you how to prepare rice kheer recipe in pressure cooker recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rice kheer recipe in pressure cooker Recipe
Rice kheer recipe in pressure cooker is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Rice kheer recipe in pressure cooker is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have rice kheer recipe in pressure cooker using 13 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Rice kheer recipe in pressure cooker:
- Get 1 cup kheer rice
- Make ready 500 ml boiled milk
- Make ready 5 tbsp sugar
- Make ready 2 cardamom
- Take 4 cloves
- Prepare 1 inch cinnamon
- Prepare 6-7 black pepper
- Make ready 2 bay leaves
- Prepare 400 ml Water
- Take 2 tbsp Ghee
- Take 10 cashew nuts
- Make ready 5 Almonds
- Get 5 pistachios
Instructions to make Rice kheer recipe in pressure cooker:
- Soak rice for 30 mins
- Drain excess water
- Take a pressure cooker,Boil water for 1 mins
- Now add soaked rice and 1 tbsp of ghee,cook for 2 mins
- Close lid and cook upto 4 to 5 whistles
- Rest for 5 mins
- Open lid and mash cooked rice properly
- Add Sugar, boiled milk,and spices
- Cook for another 5 mins in high flame
- Roast cashew nuts in ghee
- Add roasted cashew nuts and pista for garnish
- Ready to serve tasty kheer
- Enjoy whatever you want chilled or hot
- If you like chilled kheer then, Place Prepared kheer in refrigerator for 2 hour before serve
- Note:- you can add more dry fruits like raisins,almonds as per your choice
So that is going to wrap this up with this special dish rice kheer recipe in pressure cooker recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!